DISCOVER THE FLAVOURS
OF SANT’ANTIOCO.
FIND YOUR SOUND.

  • Essential and authentic flavours

    Our land is fertile and generous: agriculture and livestock farming represent the fundamentals of the local economy from ancient times, leading to a culinary tradition deeply rooted in our land, unique in its simplicity.

    Land cuisine
  • The art of delight

    Are you a sweets lover? So, let yourself be tempted by those typical of Sant’Antioco. Authentic delights, the result of a centuries-old art.

    Desserts
  • Sea to table

    The island’s inhabitants have a special relationship with the sea. Priceless resource, source of nourishment, characterizes the local culinary tradition.

    Seafood cuisine
  • Authentic doughs

    Bread is a fundamental food in Sardinian tradition and, also in Sant’Antioco, is produced in different shapes and many varieties.

    Land cuisine
  • Our wine: Carignano Del Sulcis

    Carignano del Sulcis DOC is one of the most authentic and inimitable tasting experiences you can find on the island. A truly historic red wine.

    Wines

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