Wild artichokes with mullet roe
Continuiamo il nostro viaggio tra i sapori autentici di Sant’Antioco con una proposta che esalta la semplicità e la qualità […]
Sardinian Fried Facts: Traditional Carnival Cake Recipe
I fatti fritti sardi sono uno dei dolci più rappresentativi della tradizione isolana. Soffici, profumati agli agrumi e dorati all’esterno,
Sappueddus alla Campidanese
We continue our journey of discovery of Sant'Antioco's gastronomic excellence with a recipe that belongs to the most authentic cuisine
Stuffed lamb shoulder in broth
We continue our journey through the gastronomic excellence of Antioch with a dish that is an expression of pastoral and family cuisine
Carignano del Sulcis: Mediterranean identity and new commercial prospects
Carignano del Sulcis is one of the most fascinating appellations on the Italian wine scene: a DOC that speaks of the sea,
Tuna and Anchovy Croquettes E. Salis
For over forty years, the Bottega E. Salis has been transforming fish from our sea into authentic specialities, including tuna, botargo and
Vinification Techniques of Carignano del Sulcis
Before describing the vinification of Carignano del Sulcis, it is useful to distinguish the two main oenological techniques: vinification in
Interview with Raffaele de Matteis: Sadus Pater Winery
Presentation My name is Raffaele De Matteis and I am president of the board of directors of the Cooperativa Agricola Cantina Sociale di Sant'Antioco,
Interview with Roberto Matzeu: Azienda Agirocola Piede Franco
When passion and determination meet, extraordinary stories are born This is the case of Roberto Matzeu, founder of the Azienda Agricola Piede
Characteristics of the Carignano vine at Piede Franco
Description of the black grape variety Carignano Carignano is a black grape variety, registered in the National Register of
Interview with Erica and Stefano Verona: Tenuta La Scogliera
The roots of a legacy to protect and preserve Erica and Stefano Verona tell the story of Tenuta La Scogliera,
Carignano del Sulcis: the organoleptic profile
A grape variety with a thousand nuances Carignano del Sulcis is a grape variety capable of generating extremely complex wines, rich in
